Pizza is like sex - Page 3

Rider · 05-20-2010, 09:42 AM

You can request to go light on the sauce.

Homeslice · 05-20-2010, 11:43 AM

Quote:

Originally Posted by Trip

new york thin is better, true chicago pizzas are too sweet

Truth.....and deep-dish sucks IMO. You might as well be eating lasagna.

St Louis took NY style and made it even thinner and crispier. Best in the nation.

Dave · 05-20-2010, 10:26 AM

Pizza was one of the things I hated about living in texas. Here I can throw a dart at an open phonebook and come up with gold everytime

NONE_too_SOFT · 05-20-2010, 10:52 AM

arguing about which type of pizza is best is redundant. There cant be a best, they're all so good.

Avatard · 05-20-2010, 11:03 AM

Quote:

Originally Posted by NONE_too_SOFT

arguing about which type of pizza is best is redundant. There cant be a best, they're all so good.

See: opening joke.

AquaPython · 05-20-2010, 11:08 AM

the trick to good bread is water quality. NY always has the best food (and pizza) because the natural water available (tap) in the area is some the best you can find. The Tap water kicks ass to drink there, while for example I am in Florida, and would never drink tap water. anyway, i would try getting some distilled or RO/DI water to bake with

Dave · 05-20-2010, 11:46 AM

Quote:

Originally Posted by AquaPython

the trick to good bread is water quality. NY always has the best food (and pizza) because the natural water available (tap) in the area is some the best you can find. The Tap water kicks ass to drink there, while for example I am in Florida, and would never drink tap water. anyway, i would try getting some distilled or RO/DI water to bake with

Interesting, def didn't know that one. I'll have to have vic use the water we dechlorinate for our water bottles next time she makes me scratch pizza

defector · 05-20-2010, 12:54 PM

Quote:

Originally Posted by AquaPython

the trick to good bread is water quality. NY always has the best food (and pizza) because the natural water available (tap) in the area is some the best you can find. The Tap water kicks ass to drink there, while for example I am in Florida, and would never drink tap water. anyway, i would try getting some distilled or RO/DI water to bake with

The (good) pizza joints around here do water testing on a weekly basis (tap water out here sucks). One local owner (came from Brooklyn) says he tries to get the Ph balance the same as New York City tap water.

AquaPython · 05-20-2010, 01:15 PM

pH is just one facet of water chemistry...

Avatard · 05-20-2010, 11:14 AM

Supposedly, the only places on the west coast that can make a decent pie, do so with bottled water. Word is, you can't make fucking decent pizza with the water out there.

05-20-2010, 11:14 AM	#10
Avatard Crotch Rocket Curmudgeon Join Date: Nov 2008 Location: Here to integrity Moto: Li'l red baby Ninja Posts: 7,482	Supposedly, the only places on the west coast that can make a decent pie, do so with bottled water. Word is, you can't make fucking decent pizza with the water out there. __________________ Insert free thought here.

05-20-2010, 09:42 AM	#1
Rider Moto GP Star Join Date: Feb 2008 Posts: 12,156	You can request to go light on the sauce.

05-20-2010, 10:26 AM	#3
Dave Chaotic Neutral Join Date: Feb 2008 Location: Cherry Hill NJ Moto: GV1200 Madura, Hawk gt Posts: 13,992	Pizza was one of the things I hated about living in texas. Here I can throw a dart at an open phonebook and come up with gold everytime

05-20-2010, 10:52 AM	#4
NONE_too_SOFT Chopstix / \ Join Date: Feb 2008 Location: Akron OH Moto: 03 CBR RR Posts: 5,350	arguing about which type of pizza is best is redundant. There cant be a best, they're all so good.