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Old 12-03-2009, 08:45 PM   #1
NONE_too_SOFT
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Default I'm cooking chicken chicken chicken

in the oven. I put it in at 350 for like 1 1/2 hours. and also juliene potatoes, are those bitches supposed to look like soup? they dont seem to be cooking. i'm thinking turn the temp up but shit, that chicken looks like its growing tree bark. need more marinade.


(im an amazing cook)
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Old 12-03-2009, 09:17 PM   #2
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potatoes: perfect

Chicken: Sahara dessert dry
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Old 12-03-2009, 09:57 PM   #3
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Quote:
Originally Posted by NONE_too_SOFT View Post
potatoes: perfect

Chicken: Sahara dessert dry
Yeah, sounds like you're an amazing cook.
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Old 12-03-2009, 10:12 PM   #4
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Yeah, sounds like you're an amazing cook.
you missed the part where i said the potatoes were perfect, marko.
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Old 12-03-2009, 10:51 PM   #5
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So the potatoes cooked faster than the chicken? Weird.

Pre-cook the potatoes for a bit and then put the chicken with 'em - chicken = moist
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Old 12-03-2009, 10:54 PM   #6
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the potatoes were box julienne. So they called for 20 mins at 450, but the box said if cooking w/ meat for 45 mins at 350 (which worked great) but the chicken was wayyyy to dry. next time i'll go for 1hr 5mins and see if its cooked throughout. i've only grilled and sauteed chicken before, im not much of a baker.
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Old 12-04-2009, 02:06 AM   #7
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lmao. good work.
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Old 12-04-2009, 02:08 AM   #8
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what kind of chicken? whole chicken in the over @ 350? 60 minutes tops!! lower it to 325 and up it to an hour 15 - moist juicy chicken
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Old 12-04-2009, 07:32 AM   #9
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Fuck that, chicken in crock pot. Holy fooking moist!
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Old 12-04-2009, 07:37 AM   #10
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what kind of chicken? whole chicken in the over @ 350? 60 minutes tops!! lower it to 325 and up it to an hour 15 - moist juicy chicken
the internet LIED TO ME. who would have thought?
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